Thursday, December 24, 2009

Panettone

Panettone is good enough to eat on its own, but I like to use it to make baked french toast for breakfast on Christmas morning. For this reason, I haven't made one in years. However, I will surely go back to making them myself. I want the boys to have that experience. So, until I dig out my old recipe, I have posted the link to one here.

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